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Main requirement:
- Able to communicate in English
- superb social skill
Job scope:
- Welcome customers as they come into the restaurant
- Help customers to settle down and also take their orders
- Process customers’ orders and generate their bills
- Provide answers to queries presented by clients regarding services and offers made available by the restaurant
- Clean all tables after clients have left and get such tables prepared for the next set of clients
- Serve and pack warm foods to clients in an effective manner and in strict accordance to the orders of such clients
- Assist kitchen staff and outdoor delivery staff whenever such assistance is required
- Maintain chart of all available deals and products periodically and refresh such chart on daily basis
Job Type: Part-time
Part-time hours: 30 per week
Salary: From RM6.00 per hour
Benefits:
- Opportunities for promotion
- Professional development
Schedule:
- Fixed shift
- Rotational shift
Supplemental pay types:
- Overtime pay
Application Question(s):
- What language do you mainly use in daily life